Local Origin
Discover Brussels
Tasting our way through the city's vibrant coffee scene. 6 Brussels roasters · 1 hour · 2–12 people
All Experiences
Step into Brussels' thriving specialty coffee culture. In this intimate session we brew and taste six different coffees, each from a unique local roaster. From bright fruit notes to deep chocolate undertones, you'll discover what makes our city's beans so special — all through the simple ritual of pour-over.
What You'll Experience
Over one relaxed hour we guide six pour-over coffees. Each tasting is just a few sips — together they equal one full cup. You'll smell, sip, compare, and discuss, leaving with a deeper appreciation for the roasters who make Brussels a true coffee capital.
Featured Coffees (example rotation)
MOK Coffee – Ethiopian Natural
Bright florals, ripe berry, lively acidity
OR Coffee Roasters – Colombian Excelso
Balanced caramel, milk chocolate, smooth body
Belga & Co – Kenyan AA
Juicy redcurrant, grapefruit zest, vibrant finish
Wide Awake Coffee – Brazilian Yellow Bourbon
Toasted hazelnut, brown sugar, gentle sweetness
Parlor Coffee – Guatemalan Huehuetenango
Stone fruit, honey, soft citrus brightness
Black Potion Coffee – Indonesian Sumatra
Earthy spice, dark chocolate, full-bodied depth
Session Details
- Duration: 60 minutes of guided brewing and tasting
- Group size: Intimate — maximum 12 people, minimum 2
- Format: Hands-on pour-overs. You brew, you taste, you compare
- Level: All welcome — no experience needed
Book this experience
chris@wilkinscoffee.be